Veggie Bolognese with Wholegrain Pasta

Plant-Based Bolognese with Wholegrain Spaghetti. A hearty, plant-based twist on a classic favorite! This rich and savory bolognese is made with a flavorful lentil-based sauce, slow-cooked with Italian herbs, tomatoes, and a blend of aromatic vegetables. Served over wholesome wholegrain spaghetti, it's a deliciously healthy and satisfying meal.

Ingredients: Lentils, wholegrain spaghetti, tomatoes, carrots, onions, garlic, celery, Italian herbs, olive oil, salt, pepper,Parmesan cheese

Allergens: WHEAT,MILK