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Dindins

Pork Tenderloin Stuffed with Sausage Meat, Apricots, Walnuts & Apple, with Celeriac Purée, Sautéed Kale & Asparagus

Pork Tenderloin Stuffed with Sausage Meat, Apricots, Walnuts & Apple, with Celeriac Purée, Sautéed Kale & Asparagus

Regular price €19,77
Regular price €21,75 Sale price €19,77
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A creative and indulgent centrepiece. Juicy pork tenderloin is stuffed with seasoned sausage meat, sweet apricots, crunchy walnuts, and apple.

Served with smooth celeriac purée, sautéed kale, and asparagus, then finished with a rich jus. A dish that balances savoury depth with sweet and nutty highlights.

Designed to serve 1 person.

Ingredients: Pork tenderloin, sausage meat (pork, seasoning, breadcrumbs), apricot, walnut, apple, celeriac purée (celeriac, butter, cream, milk), kale, asparagus, jus (stock, wine, aromatics).

Allergens: Contains gluten (breadcrumbs), nuts (walnuts), milk (butter, cream), sulphites (wine), celery (stock).

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