Goats Cheese & Caramelised Onion Tart

Rich, savoury and beautifully festive, this Goat’s Cheese & Caramelised Onion Tart combines crisp, buttery pastry with creamy goat’s cheese and slowly caramelised onions.

Sweet and savoury in every bite, it’s an elegant choice for a festive starter.

Ingredients: Plain flour (wheat), butter (milk), water, goat’s cheese (milk), onions, olive oil, brown sugar, balsamic vinegar, thyme, salt and black pepper.

Allergens: Lactose, Wheat