Chicken Madras with Pilau Rice

A bold classic for those who like their curry with a bit of kick. This Chicken Madras brings deep, rich flavour with a warming heat that builds slowly, not too much, not too little. Just right.

Tender chicken simmers in a spicy tomato-based sauce, packed with garlic, ginger, red chili, and traditional Madras spices like cumin, coriander and paprika. It’s fiery, fragrant, and full of attitude.

Served with our gently spiced pilau rice,: light, fluffy, and the perfect balance to the boldness of the curry. This is a no-compromise kind of meal: full-on flavour, made with clean, honest ingredients.

Craving heat? You’ve found your match.

Ingredients: Chicken, Onion, Tomato, Garlic, Ginger, Red Chili, Curry Powder, Paprika, Turmeric, Cumin, Coriander, Lemon Juice, Olive Oil, Salt, Black Pepper, Pilau Rice (Basmati Rice, Onion, Cumin, Turmeric, Clove, Bay Leaf)

Allergens: May contain traces of nuts