Katsu Chicken Curry with Jasmine Rice

This Japanese-inspired classic features tender grilled chicken topped with crunchy panko breadcrumbs, served with a rich, fragrant curry sauce that hits all the right notes; savoury, slightly sweet, and deeply satisfying. Paired with steamed jasmine rice and a rainbow of fresh vegetables, it’s a wholesome comfort meal that’s lighter on calories but big on flavour..

Ingredients: Chicken, Jasmine Rice, Panko Breadcrumbs, Onion, Carrot, Garlic, Ginger, Curry Powder, Turmeric, Cumin, Low-Sodium Chicken Stock, Coconut Milk (light), Soy Sauce, Honey, Cornstarch, Salt, Black Pepper, Fresh Parsley, Mixed Vegetables Allergens:SOY GLUTEN